Lembeh Resort is a full board resort meaning that three sumptuous meals are served each day included in our rooms rates. In addition, we offer free flow brewed tea and coffee throughout the day and afternoon snacks and treats between dives at our pool bar.

Enjoy a mix of Western, Asian and traditional Manadonese cuisine in our unique restaurant – you’ll experience indoor and outdoor dining with a view of the ocean. All of our ingredients are locally sourced and there are vegetarian options included. Special dietary requirements can also be catered for on request.

Breakfast is a mix of hot and cold options with bacon and eggs cooked to order. We know that snorkelers work up an appetite so you’ll also find cereals, toast, fresh tropical fruits, yogurts and fruit juices.

Lunch is a buffet and offers a mix of hot and cold dishes, a salad bar and fresh fruits. Lunch times also feature our à la minute cooking station who cook to order. If you have a sweet tooth our desserts are to die for! Homemade ice-cream, miniature tarts and mousses, and of course, a platter of fresh, tropical fruits.

Evening meals are served a la carte and we offer several options for each of the 4 courses; soup, appetizers, main course and desserts.

Our dining at Lembeh Resort is almost as famous as our diving – you won’t be disappointed!

Once a week the children from the local Sunday School choir come and perform for us with singing and dancing after our Indonesian barbecue buffet. The children attend one of the schools supported by the Lembeh Foundation. Donations are always welcome to support ongoing education and sustainability at Lembeh Resort’s surrounding villages.

If you have any special dietary requirements or request, please let us know so that we can be well prepared in advance for you.